[petuniajo]

I made these Black Bean veggie burgers the other day and thought they turned out surprisingly well. I used 2c of black beans instead of a can (I cook up batches of dried beans and keep them in the freezer in 2c portions) and 2 eggs instead of one (based on reviewers who said it helped them stick together). They were maybe a touch bland, probably because I used more beans than the recipe calls for. I'll probably add a little more of the sauce, and perhaps some salt next time.

http://allrecipes.com/Recipe/Homemad...rs/Detail.aspx