|
Re: How to season cast iron?
we scrub with water, but oil/bacon grease from the freezer right after on the stove (after a light dry and putting back on the burner)
or shove it in the oven if it was just turned off.
__________________
L... with DD and DS 
thanks DH 
will almost always trade for green WH and yarn  (esp. undyed mountain meadow)
|