Re: Tofu hrlp
I mix miso, and little brown sugar, and bit of chicken broth and fry the tofu so it's just a little brown on each side. It's kinda the same concept as miso glazed salmon.
I'll stirfry the tofu with brocolli, onion and carrots. I use chicken broth, a little garlic, soy sauce and oyster sauce for flavor.
I make a clear soup with tofu. I mix garlic and soy sauce with ground pork and make bite sized meat balls. Boil the meat balls in diluted chicken broth and add carrots, a little green onion and tofu. Add soy sauce and salt to tast. DD likes to eat this with rice or macaroni noodles.
Mapo tofu...but really diluted for kids.
wife to James and WOHM to Autumn (2.5)
Labels? I don't use labels. I can't even get my label maker to work.
Last edited by Shimpie; 12-12-2012 at 10:32 AM.