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Old 12-17-2012, 08:12 PM   #10
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Formerly: d*****
Join Date: Oct 2008
Location: Orchard Park, WNY
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Originally Posted by Hungry Caterpillar

Sent. Let me know how it goes I spend a day making 4-6 versions and then keep them in the freezer for months and months. They keep just fine. DH gets one every day nearly to eat with his coffee and I loved them for breastfeeding.
It looks great, thanks. I was thinking I needed something with more flour and the addition of eggs. I think my first batch will be almonds and cherries, a favorite around here. I'll let you know how it goes.

Danielle, Nick, Gigi ('08) and William ('11)
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