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teacherpippi · 02-02-2013, 04:56 PM

I layer the bottom with onions to keep it off the bottom, put the (trimmed) pork butt on top, and season with salt and pepper and a squirt of BBQ (add more later after pulling). Then, I top with 1/2 a can of Dr. Pepper (or apple cider). It is really good!

ETA: Cook on low 12 hours.

02-02-2013, 04:56 PM	#4
teacherpippi Registered Users Join Date: Oct 2009 Location: Wisconsin Posts: 440 Ratings: 26 Feedback: 100% My Mood:	Re: Pulled pork I layer the bottom with onions to keep it off the bottom, put the (trimmed) pork butt on top, and season with salt and pepper and a squirt of BBQ (add more later after pulling). Then, I top with 1/2 a can of Dr. Pepper (or apple cider). It is really good! ETA: Cook on low 12 hours.