Re: Making Kimchi
Can he have cucumber or daikon radish? Here is a good cucumber kimchi, it is eaten fresh but it will last a week or two in the fridge too. And then there is one for cubed radish that is fermented, this is my son's favourite although he's only had it at restaurants since it's hard to find daikon or mu around here.
Jesus follower, pacifist, homeschooled, homeschooling mama of 5
And there will come a time, you'll see, with no more tears. And love will not break your heart but dismiss your fears.Get over your hill and see what you find there, with grace in your heart and flowers in your hair. ~M&S