What's your fav. crock pot recipe?

[Lolobug]

Bump

[kelpie169]

Taco chicken.
Some chicken breasts, taco seasoning and a jar of salsa. Can of cream of mushroom or cream I chicken optional. Let everything go about 6-7 hours. Serve over rice, tortilla chips, whatever. Chicken shreds so easily and it's delicious!

[Lolobug]

Originally Posted by kelpie169 Taco chicken. Some chicken breasts, taco seasoning and a jar of salsa. Can of cream of mushroom or cream I chicken optional. Let everything go about 6-7 hours. Serve over rice, tortilla chips, whatever. Chicken shreds so easily and it's delicious!

This sounds so good!

[jacquielcf]

Originally Posted by FitMommyOf2 Maybe we'd make a sticky if we get enough recipes together? I really love my crock pot and want to use it much more often, especially now that the cold(er) times have come. So, what are your favorite crock pot recipes? Please share with me/us! One of the most made meals I've made in the crock pot is Broccoli Chicken 3-4 chicken breasts 1-2 small cans of cream of broccoli (I use fat free) Fresh broccoli Place the chicken breasts in the crock pot, pour the cream of broccoli on top, if too thick, thin it w/some milk and cook on high for 4 hrs. After that add the broccoli florets on top of everything for another 15-20 mins (depending on how hard/soft you like your broccoli) and it's done. Serve over rice, super yummy and quick.

YUM!

[jacquielcf]

Thanks for all the ideas ladies!! I'm only on page 4 and already have a ton of great recipes to try! It's going to take me forever to get through this whole thread : ))

[splatz]

I currently have this going in my crock pot. I hope it tastes as good as it smells!



Italian Chicken


This was a great all in one dish! Everyone loved it and the flavor was fantastic. By using the fat free salad dressing it was a yummy low fat dish. A keeper for sure!
4 Boneless Skinless Chicken Breasts
16 Ounce Bottle of Italian Dressing (I used non fat)
1/2 Cup of Parmesan Cheese
Italian Seasoning
4-6 Potatoes scrubbed cut in half or wedges (you can peel if desired)
1/2 bag of mini carrots
Spray crock with Pam
Squirt a small amount of Italian dressing at bottom of crock-pot.
Place two chicken breasts in crock.
Pour some of the Italian dressing on the chicken.
Sprinkle half of cheese onto the chicken.
Sprinkle Italian seasoning onto the chicken.
Place next two chicken breasts into crock-pot, if possible not directly on top of the first breasts.
Sprinkle remaining cheese on top of chicken.
Pour carrots on top
Pour more of the Italian dressing on top of chicken and carrots.
Sprinkle Italian seasoning onto the chicken and carrots.
Place potatoes on top.
Pour the remaining Italian dressing on the potatoes.Sprinkle Italian seasoning on the potatoes.Cook on low for 6-8 hours.

[MRHendricks88]

My Favorite:

6- med-Thin cut Pork chops
1 Can Cream of Chicken Soup
1 packet Ranch Seasoning

Cook on low for 6 hours, High for 4. Serve with Roasted Garlic Mashed Potatoes. So yummy!

[ajoymess]

Made this up last night- Pretty good!

Coconut chicken legs

2lbs- bone-in chicken leg pieces (I didn't skin, but I will next time!)-place in crock pot

3 med sweet potatoes- skinned cut in chunks- place over the chicken

Cover with this sauce:

1 15oz can coconut milk
1 lime's juice
1/4 cup honey
3 garlic cloves minced
2TB ginger minced
1 bunch scallions, chopped
cayenne pepper optional
salt to taste

4-5hrs on high-until chicken is done and potatoes are very soft
Serve over rice

[rileykidmama]

Made this last night.
4 or 5 frozen chicken breasts
1 jar salsa about 15oz
1 can corn 15 oz drained
1 can black beans 15 oz drained
Cream cheese 8 oz

Put breasts in bottom of cooker and add salsa, corn and beans over them. Cook on high 4-5 hours until chicken is done. Stop cooker. Put cream cheese on top and let melt 1/2 hour. Serve. Yum!

Sorry; this one was already posted. Oh well.

[EMLMomma]

Chicken Tortilla Soup

1 package chicken breasts (you could use any part I suppose!)
2 15 oz cans stewed tomatoes or diced with celery, onions and peppers
1 jar salsa (I use Newman's Own and the jar is smaller than some so use your discretion)
2 cloves garlic minced
2 Tbls. butter
a handful of cilantro chopped
a can of chicken broth

Place all ingredients in crockpot and cook on low for 6-8 hours. Serve with shredded cheese, sour cream and chips. (we use corn chips but you could use tortilla or whatever you'd like!!)