What do you make with pork steak? or chops?

[Shaineinok]

I need a couple recipes for pork chops or pork steak. My sis gave me some and we are broke enough I need to be able to use them even though its not our usual.

[Parvati]

I always make applesauce to serve with porkchops. My gang likes it to still be warm, so I make it while the chops are baking.

Other than that, it just depends on what I have in the house. Noodles, rice or potatoes, etc. and a vegetable.

[havanadaydreamin]

Not the healthiest thing in the world, but I love fried pork chops. Just moisten them up, and then roll them in seasoned flour and fry in the frying pan. Yummy!

I also like them in the oven with BBQ sauce, the vinegar based kind. Just bake them, and we also like to add squash and onions to the dish and let them bake at the same time.

Grill them

We eat a lot of pork chops in my house

[havanadaydreamin]

oops, I just found this thread about pork chops as well

http://diaperswappers.com/forum/showthread.php?t=55912

[childers521]

I like them grilled, or fried or our favorite way is to mix a can of creamof mushroom soup with a great big spoonfull of sour cream and spread it over the chops in an ovenproof dish and bake them until they are nice and tender. And then serve them with rice YUM!!

[mikkismama]

I just happened to season some for tomorrow.
I'm big on flavor, so I put tons of seasoning (plus, it helps me stop missing all the salt I used to eat back home )

I usually make a little marinade with whatevers lying around:
Water
EVOO
Seasoned salt
minced garlic
minced onion
roasted garlic
cilantro
parsley
thyme

Then I put it in a glass pan with raw onion slices and potatos cut into forths (or smaller, depending on the size of the potato).
Let it sit in the fridge overnight, then bake the next day.
I usually do a quick blast at 400, uncovered first for 10 mins to seal in the juice. Then let it sit at 350 for about 30-50 mins, depending on thickness of chops. I like to have it covered to avoid losing too much of the juice, but then uncover it again at the end to give it a little crisp.
Time consuming, I know, but dh loves them that way.

I serve it with rice and beans and steamed veggies (can you tell I'm Latina )
Or for a light meal, I leave out the rice and/or beans and just serve with veggies and applesauce, but my mother would freak if she saw that. lol.

[jenncatsmeow]

I usually make scalloped potatoes w/ a can of cream of mushroom soup, a little milk, mincec onion, salt & pepper. i bake it in the oven right with the pork chops.

[Shaineinok]

Thanks for all the suggestions!